The Tết Fruit Platter Through a Contemporary Lens
In Vietnamese Tết culture, the fruit platter carries the wishes of the new year—symbolizing abundance, sincerity, and hopes for a fortunate beginning. Over time, this familiar image has remained present in the memory of every Vietnamese person, closely tied to moments of reunion and the unhurried rhythm of early spring.
At ÚNU, the Tết fruit platter is reimagined at the table through the language of contemporary cuisine, where traditional values are distilled and retold with clarity, balance, and emotional depth.
“Mâm Quả Ngày Tết” is a Tết dinner created in collaboration with Chaîne des Rôtisseurs Bailliage du Vietnam, opening a refined dialogue between Vietnamese culinary heritage and modern creative thinking. The experience unfolds at a gentle pace, allowing guests to pause, reflect, and revisit Tết through a renewed perspective.
A Spring Fruit–Inspired Menu

The menu is curated under the guidance of Chef Đồng Hoàng Nam, drawing inspiration from carefully selected seasonal spring fruits. Ingredients deeply connected to harvest cycles and Vietnamese culinary memory form the foundation of a contemporary five-course Tết menu, with each dish offering a distinct interpretation of the traditional fruit platter.
From familiar elements, each course is developed using modern techniques and minimalist presentation, allowing the essence of flavor to emerge with quiet precision. Every dish becomes a balanced expression of tradition and contemporary spirit—familiar, yet gently unexpected.
The dining experience is completed with thoughtfully selected wine pairings for each course, creating a sense of harmony in both flavor and rhythm throughout the evening. Within the warm and intimate setting of ÚNU, the dinner unfolds as a slow moment at the threshold of the new year—where guests gather to savor, converse, and connect in the early days of spring.



Event Information
- Saturday, January 24, 2026
18:30 – Check in | 19:00 – Seated - Venue: ÚNU Eatery & Bar – Floor M, 43–45 Ho Tung Mau Street, Saigon Ward, Ho Chi Minh City
- Ticket Price: 2,700,000 VND / guest
Members’ offer: 2,200,000 VND / guest




